Recipe of Any-night-of-the-week Shrimp and Green Pepper Ketchup Stir-Fry - Free Download

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We hope you got benefit from reading it, now let's go back to shrimp and green pepper ketchup stir-fry recipe. You can have shrimp and green pepper ketchup stir-fry using 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Shrimp and Green Pepper Ketchup Stir-Fry:

1. You need 4 of Shrimp.
2. You need 1 of Green pepper.
3. You need 1/4 of Onion.
4. Use 1 tbsp of Ketchup.
5. You need 1 of Salt and pepper.
6. Prepare 1 tbsp of Sake.
7. You need 1 of Katakuriko.

Steps to make Shrimp and Green Pepper Ketchup Stir-Fry:

1. Cut the green peppers in half vertically and finely chop. Thinly slice the onions..
2. De-shell and devein the shrimp, sprinkle sake, and let sit for a while..
3. Coat the shrimp in katakuriko..
4. Heat vegetable oil in a pan, cook the shrimp on both sides, and temporarily transfer to a plate..
5. Heat more vegetable oil in the pan, sauté the green peppers and onions, and sprinkle pepper..
6. Reduce to low heat once the green peppers and onions have softened, return the shrimp to the pan, add in the ketchup and evenly coat everything in it, and it is done..

Then add the sauce and stir until it is thoroughly mixed. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. A quick and easy meal that tastes even better than take out! It's stir-fried chicken with ketchup, and before you turn your nose up, think how good ketchup can taste. In the version he cooked for me, Mr.

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